In West Africa

Since Sweetness-don't-lie is a site that discussed food (items), drinks, quotes and people who have inspired us or left legacy behind. We decide to bring to you some meals especially African Meals from West to South to East, Central and North Africa. 

We begin with West Africa after all, West-Africa is the giant of Africa because the region is the biggest and richest among the other regions according to source. The countries in West Africa include: Liberia, Nigeria, Ghana, Benin, Burkina Faso, Cape Verde, Cote D'Ivoire, Gambia, Guinea, Mali, Mauritania, Niger, Saint Helena, Senegal, Sierra Leone, Togo and Guinea-Bissau. Nigeria is a country located in the western part of the continent of Africa, best known for its oil and farming also the eleventh largest oil producer worldwide. Nigeria is the giant of Africa followed by South Africa.
West Africa (Nigeria, Ghana, Liberia, etc. and the rest kind of Jollof Rice)

Jollof Rice mixed with vegetable salad, onions, and garnished

This is Jollof Rice mixed with spices and vegetables with fried pepper Chicken

Jollof Rice with fried beef and fried plantain

This is Egusi Soup; Melon-Seed-Stew with Fufu

This is Egusi Soup; Melon-Seed and beef (towel part) - with Fufu

Here is fried plantain with eggs (made in source)

Yam porridge cooked with vegetables mixed with cray fish and green leaf

Noodles with fried eggs

Spaghetti with beef stew

West African Salad

Moinmoin

Oha soup

Alloco - Ivory-Coast  West Africa

Ghana (Idea) meal

via Sweetness-Don't-Lie

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Posted on Thursday 07/01/2021